| |
|
| |
| |
Specialities Menu |
|
| |
|
|
| |
Mix Grilled Sizzler |
|
|
|
|
| |
(An assortment of fresh tandoori meats marinated in wine and masala served grilled on a hot sizzler) |
|
| |
|
|
| |
Delhi Butter Chicken |
|
|
|
|
| |
(Cooked with creamy yoghurt and butter sauce) |
|
| |
|
|
| |
Rogan Josh |
|
|
|
|
| |
(Special lamb curry cooked in rare herbs and spices) |
|
| |
|
|
| |
Melthi Fish
|
|
|
|
|
| |
(Chef�s Specialty) |
|
| |
|
|
| |
Prawn Masala |
|
|
|
|
| |
(Fresh prawns cooked in onions and tomatoes in a thick spicy sauce) |
|
| |
|
|
| |
Palak Panir |
|
|
|
|
| |
(Cottage Cheese cooked with spinach & dressed with strips of ginger) |
|
| |
|
|
| |
Assorted Naans |
|
|
|
|
| |
(Garlic / Kashmiri / Seafood / Masala kulcha / Cheese Kulcha / Stuff Paratha / Butter Paratha) |
|
|
| |
| |
|
| |
| |
Drinks |
|
| |
|
|
| |
Lassi |
|
|
|
|
| |
(Yogurt Drink Sweet or Salted) |
|
| |
|
|
| |
Masala Tea |
|
|
|
|
| |
(Tradtional Indian Tea spiced with cardamon & Aniseed) |
|
| |
|
|
| |
Bandung |
|
|
|
|
| |
(Rose Milk) |
|
|
| |
| |
|
| |
| |
Desserts |
|
| |
|
|
| |
Gulab Jamun |
|
|
|
|
| |
(Indian dessert made from milk power, mawa, made into balls & deep fried till golden brown. Served in sugar syrup)
|
|
| |
|
|
| |
Mango Kulfee |
|
|
|
|
| |
(Home�-made Indian Ice-cream made from fresh milk, mango pulp, served garnished with cashewnut silvers.) |
|
|
| |
| |
|
| |
|
